Chicken Apple Sausage Recipe
Savor the delightful blend of flavors in our Chicken Apple Sausage, where juicy chicken meets the natural sweetness of crisp apples. Each bite offers a perfect balance of savory and sweet, enhanced by a medley of aromatic spices. Grilled to perfection, this scrumptious sausage is a delicious and wholesome choice that will tantalize your taste buds and leave you wanting more.
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Ingredients
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Chicken Apple Sausage Ingredients
Method
Cooking Directions for Chicken Apple Sausage
- 1
Prepare the Ingredients
Start by peeling and dicing the Granny Smith apple into small pieces. Set aside.
- 2
Mix the Sausage Mixture
In a large bowl, combine ground chicken, diced apple, fresh sage, dried thyme, brown sugar, salt, black pepper, garlic powder, onion powder, and red pepper flakes. Mix well until all ingredients are evenly incorporated.
- 3
Form the Sausages
Using your hands, form the mixture into sausage patties or links, about 2-3 inches in diameter.
- 4
Cook the Sausages
Heat olive oil in a large skillet over medium heat. Once hot, add the sausage patties or links to the skillet. Cook for about 5-7 minutes on each side, or until the sausages are golden brown and cooked through.
- 5
Serve
Remove from the skillet and let rest for a few minutes before serving. Enjoy your homemade chicken apple sausage!
