Turkey Sausage, Egg, And Cheese On A Croissant Recipe

Inspired by Cafeneo

Time20m

Serves2

Make Turkey Sausage, Egg, And Cheese On A Croissant Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Cook Turkey Sausage
In a skillet over medium heat, cook the turkey sausage patties for about 5 minutes on each side or until they are fully cooked and browned. Remove from heat and set aside.
2
Prepare Eggs
In the same skillet, add the butter and allow it to melt. Crack the eggs into the skillet and season with salt and black pepper. Cook for about 3-4 minutes until the whites are set and the yolks are still slightly runny, or cook longer if you prefer firmer yolks.
3
Melt Cheese
Place a slice of cheddar cheese on top of each egg and cover the skillet with a lid for about 1 minute, allowing the cheese to melt.

4
Assemble the Sandwich
Slice the croissants in half horizontally. On the bottom half of each croissant, place one turkey sausage patty, followed by the cheesy egg. Place the top half of the croissant on top to complete the sandwich.
5
Serve
Serve immediately while warm. Enjoy your Turkey Sausage, Egg, and Cheese on a Croissant!