Ham, Egg, And Cheese On A Bagel Recipe

Inspired by Cafeneo

Time20m

Serves2

Make Ham, Egg, And Cheese On A Bagel Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Toast the Bagels
Begin by slicing the bagels in half and toasting them until golden brown.
2
Cook the Eggs
In a medium bowl, crack the eggs and whisk them with salt and black pepper. Heat butter in a non-stick skillet over medium heat. Pour in the egg mixture and cook, stirring gently, until the eggs are scrambled and just set.
3
Add Ham
Once the eggs are almost set, add the sliced ham to the skillet and stir until heated through.
4
Melt the Cheese
Place the cheddar cheese slices on top of the egg and ham mixture. Cover the skillet with a lid and let it sit for about 1-2 minutes until the cheese has melted.

5
Build the Sandwich
Remove the skillet from heat. On the bottom half of each toasted bagel, spoon the egg, ham, and cheese mixture. Top with the other half of the bagel.