Extra Shot Of Espresso Recipe
Make Extra Shot Of Espresso Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Espresso Ingredients
Optional Additions
Method
Espresso Preparation
- 1
Prepare the Espresso Machine
Ensure your espresso machine is clean and preheated. Fill the water reservoir with filtered water.
- 2
Grind the Coffee
Use a burr grinder to grind 18g of fresh espresso beans to a fine consistency, suitable for espresso extraction.
- 3
Tamp the Coffee
Place the ground coffee into the portafilter and evenly distribute it. Use a tamper to press the coffee down firmly and evenly to create a smooth surface.
- 4
Brew the Espresso
Lock the portafilter into the machine and start the brewing process. Allow around 25-30 seconds for the espresso to extract, aiming for a rich and thick crema on top.
- 5