The Argentine Way Recipe
Organic scrambled eggs | your choice of ham or grilled beef strips | provolone or tomatoes | croissant or sourdough toast with butter | house-made jam or dulce de leche
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Ingredients
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Eggs
Protein
Toppings
Bread
Condiments
Method
Preparation
- 1
- 2
Cook the Eggs
Heat a non-stick skillet over medium heat and add a bit of butter. Pour in the egg mixture and gently stir as it cooks until soft and slightly runny.
Cooking Protein
- 3
Cook the Ham or Beef
In another pan, heat the ham or grilled beef strips until warmed through.
Assembling the Dish
- 4
Toast the Bread
Toast the croissant or sourdough slice and spread with butter.
- 5
Serve
Layer the scrambled eggs on the bread, top with ham or beef, add provolone or tomatoes, and serve with house-made jam or dulce de leche.
