Grilled Pork Chop Recipe
Make Grilled Pork Chop Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Pork Chops
Method
Preparation
- 1
Marinate the Pork Chops
In a large bowl, combine the olive oil, salt, black pepper, garlic powder, paprika, fresh rosemary, and lemon juice to create a marinade.
- 2
Add Pork Chops
Add the pork chops to the marinade, ensuring they are well-coated. Cover the bowl with plastic wrap and marinate in the refrigerator for at least 30 minutes, or up to 2 hours for more flavor.
Grilling
- 3
- 4
Grill the Pork Chops
Remove the pork chops from the marinade and discard any leftover marinade. Place the pork chops on the grill and cook for about 6-7 minutes on each side, or until the internal temperature reaches 145°F (63°C).
- 5
Rest and Serve
Once cooked, remove the pork chops from the grill and let them rest for 5 minutes before serving. This allows the juices to redistribute throughout the meat.