Jul 14 2026
Restaurants›Cafe 100›Chili Dog Special Recipe

Chili Dog Special Recipe

Inspired by Cafe 100
Time50m
Serves4

Make Chili Dog Special Recipe in just 50m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Chili

Hot Dogs

Toppings

Method

Prepare the Chili

  1. 1

    Cook the Beef and Vegetables

    In a large pot, brown the ground beef over medium heat for about 5-7 minutes.

  2. 2

    Add Onions and Garlic

    Add the chopped onion and minced garlic to the pot. Sauté until the onions are translucent, about 3-4 minutes.

  3. 3

    Mix in Tomatoes and Beans

    Stir in the tomato sauce and kidney beans, mixing well.

  4. 4

    Season the Chili

    Add chili powder, ground cumin, salt, and black pepper to the pot. Stir until evenly combined.

  5. 5

    Simmer the Chili

    Pour in water and bring the mixture to a boil. Reduce heat to low and let it simmer for 20-25 minutes, stirring occasionally.

Prepare the Hot Dogs

  1. 6

    Cook the Hot Dogs

    While the chili is simmering, grill or boil the hot dog sausages according to package instructions, until heated through.

  2. 7

    Toast the Buns (Optional)

    If desired, toast the hot dog buns on the grill or in a toaster until lightly browned.

Assemble the Chili Dogs

  1. 8

    Place Hot Dog in Bun

    Once the hot dogs are cooked, place each sausage into a hot dog bun.

  2. 9

    Top with Chili

    Spoon a generous amount of the chili mixture over each hot dog.

  3. 10

    Add Toppings

    Sprinkle each chili dog with shredded cheddar cheese, diced onions, and sliced jalapeños. Drizzle with mustard and ketchup.

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