Wings A La Brasa Recipe
Six roasted wings seasoned with cumin, garlic, aji amarillo & tamari with basil aioli dipping & aji verde
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Ingredients
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Wings
Method
Preparation
- 1
Marinate the Wings
In a bowl, combine cumin, garlic powder, aji amarillo paste, and tamari sauce. Add chicken wings and coat them thoroughly. Cover and let marinate in the refrigerator for at least 30 minutes.
- 2
Roast the Wings
Preheat your oven to 400°F (200°C). Place the marinated wings on a baking tray lined with parchment paper. Roast in the oven for 30-35 minutes, flipping halfway through, until wings are golden and crispy.
