Jul 09 2026
Asparagus Recipe
Inspired by Caesar's Steak House & Lounge
Time15m
Serves4
sautéed with olive oil & lemon
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Asparagus
Rinse the asparagus under cold water and trim the tough ends off.
- 2
Heat the Oil
In a large skillet, heat the olive oil over medium heat.
- 3
Sauté the Asparagus
Add the asparagus to the skillet and sauté for about 5-7 minutes, stirring occasionally, until tender but still crisp.
- 4
Add Lemon and Season
Remove from heat and drizzle the lemon juice over the asparagus. Season with salt and black pepper to taste. Toss to combine.
- 5
Serve
Transfer to a serving platter and enjoy warm.
