Guacamole Austin Style Recipe

Time15m

Serves4

Make Guacamole Austin Style Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Prepare the Avocados
Cut the avocados in half, remove the pit, and scoop the flesh into a mixing bowl.
2
Mash the Avocado
Using a fork or a potato masher, mash the avocado to your desired level of creaminess.
3
Add Lime Juice
Pour in the lime juice and mix well to avoid browning.
4
Incorporate Onion and Cilantro
Add the finely chopped red onion and fresh cilantro, stirring to combine.
5
Add Jalapeño and Seasoning
Mix in the minced jalapeño, salt, and black pepper. Adjust seasoning to taste.
6
Optional Additions
If using, fold in diced tomatoes and minced garlic gently to maintain the texture.

7
Transfer to Serving Dish
Spoon the guacamole into a serving bowl and smooth the top with a spatula.
8
Garnish
Garnish with additional cilantro or jalapeño slices if desired.
9
Serve Immediately
Serve with tortilla chips, veggie sticks, or as a topping for your favorite Mexican dishes.