Jul 17 2026
Restaurants›By the Batch Bakery and Eatery›Toasted Bagels Recipe

Toasted Bagels Recipe

Inspired by By the Batch Bakery and Eatery
Time25m
Serves4

Flavors include Jalapeño Cheddar, Cheddar, Asiago Parmesan, Plain, Everything, Blueberry, and Cinnamon Crunch.

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Ingredients

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Jalapeño Cheddar

Cheddar

Asiago Parmesan

Plain

Everything

Blueberry

Cinnamon Crunch

Method

Toasting Preparation

  1. 1

    Preheat the Oven

    Preheat your oven to 375°F (190°C).

  2. 2

    Prepare Bagels

    Slice the bagels in half and place them cut side up on a baking sheet.

Flavor-Specific Directions

  1. 3

    Jalapeño Cheddar

    Top each bagel half with diced jalapeños and shredded cheddar cheese. Bake for 10-12 minutes until cheese is melty.

  2. 4

    Cheddar

    Sprinkle shredded cheddar cheese on each bagel half. Bake for 10-12 minutes until cheese is melted.

  3. 5

    Asiago Parmesan

    Sprinkle asiago cheese and grated parmesan on each bagel half. Bake for 10-12 minutes until cheese is bubbly.

  4. 6

    Plain

    Bake the bagel halves for 8-10 minutes until crispy and lightly toasted.

  5. 7

    Everything

    Sprinkle everything bagel seasoning over the bagel halves. Bake for 8-10 minutes until toasted.

  6. 8

    Blueberry

    Bake the blueberry bagel halves for 8-10 minutes until warm and toasted.

  7. 9

    Cinnamon Crunch

    Brush melted butter on the bagel halves and sprinkle with cinnamon sugar. Bake for 10-12 minutes until crispy.

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