Jul 17 2026
RestaurantsBy the Batch Bakery and EateryChicken Salad Sandwich Recipe

Chicken Salad Sandwich Recipe

Time20m
Serves4

Make Chicken Salad Sandwich Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Chicken Salad Ingredients

Method

Preparation Instructions

  1. 1

    Mix the Chicken Salad

    In a large mixing bowl, combine the shredded chicken, mayonnaise, finely chopped celery, halved red grapes, chopped walnuts, Dijon mustard, salt, and black pepper. Stir well until all ingredients are evenly coated.

  2. 2

    Assemble the Sandwich

    Lay out the slices of bread. Place a lettuce leaf on four slices, then generously scoop the chicken salad mixture on top. Top with the remaining slices of bread to complete the sandwich.

  3. 3

    Serve

    Cut the sandwiches in half if desired, and serve immediately. Enjoy your delicious chicken salad sandwich!

More from By the Batch Bakery and Eatery