Jul 17 2026
RestaurantsBy the Batch Bakery and EateryFresh Fruit Cups Recipe

Fresh Fruit Cups Recipe

Time20m
Serves4

Assorted fresh fruits.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Fresh Fruits

Method

Preparation

  1. 1

    Prepare the Fruits

    Wash all fruits thoroughly under running water. Remove the stems from the strawberries, peel and slice the kiwis and mango, and cut the pineapple into bite-sized pieces.

  2. 2

    Combine the Fruits

    In a large mixing bowl, combine the strawberries, blueberries, kiwi slices, mango chunks, pineapple pieces, and grapes.

  3. 3

    Garnish

    Chop mint leaves and sprinkle them over the mixed fruits for added flavor.

  4. 4

    Serve

    Divide the fruit mixture into individual cups and serve immediately, or chill in the refrigerator for 30 minutes before serving.

More from By the Batch Bakery and Eatery