Bacon Wrapped Shrimp Platter Recipe

Time30m

Serves4

Platter of bacon-wrapped shrimp.

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Ingredients

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1
Preheat Oven
Preheat your oven to 400°F (200°C).
2
Prepare Shrimp
In a bowl, toss the shrimp with olive oil, garlic powder, paprika, black pepper, and salt until evenly coated.
3
Wrap Shrimp
Cut each bacon strip in half. Wrap a half strip of bacon around each shrimp and secure it with a toothpick if necessary.
4
Arrange on Baking Sheet
Place the bacon-wrapped shrimp on a baking sheet lined with parchment paper.
5
Bake
Bake in the preheated oven for about 15-20 minutes, or until the bacon is crispy and the shrimp are cooked through.
6
Garnish and Serve
Remove from the oven, garnish with chopped parsley, and serve immediately.