S'mores Recipe
Make S'mores Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Graham Crackers
Chocolate
Marshmallows
Optional Toppings
Method
Preparation
- 1
Prepare the Ingredients
Gather all ingredients: graham crackers, chocolate bars, marshmallows, and any optional toppings you wish to use.
- 2
Break the Graham Crackers
Break each graham cracker piece in half, so you have a total of 16 halves.
Assembly
- 3
Layer the Ingredients
On 8 halves of graham crackers, place a piece of chocolate on each half.
- 4
Add Marshmallows
Place 2 marshmallows on top of each chocolate piece.
- 5
Optional Toppings
If using, spread a thin layer of peanut butter or Nutella on the remaining 8 halves of graham crackers.
Cooking
- 6
Toast the Marshmallows
Using a campfire, grill, or oven, toast the marshmallows until they are golden brown and gooey. This usually takes about 1-2 minutes over an open flame.
- 7
Combine the S'mores
Once toasted, place the toasted marshmallows on top of the chocolate and graham cracker base, then top with the remaining graham cracker halves (with optional toppings if used).
Serving
- 8
Serve and Enjoy
Press down lightly to sandwich the s'mores together, and serve immediately while warm and gooey.
