Add Oat Milk Recipe
Make Add Oat Milk Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Oat Milk Ingredients
Method
Preparation Directions
- 1
Rinse the Oats
Place the rolled oats in a fine mesh strainer and rinse them under cool running water for about 30 seconds. This helps remove the excess starch and prevents the oat milk from becoming too slimy.
- 2
Blend Ingredients
In a blender, combine the rinsed oats, water, salt, vanilla extract, and sweetener (if using). Blend on high for about 30-45 seconds until the mixture is smooth and creamy.
- 3
Strain the Mixture
Pour the blended mixture through a nut milk bag, cheesecloth, or fine mesh strainer into a large bowl or pitcher. Squeeze or press to extract as much liquid as possible. The leftover oat pulp can be saved for other recipes or composted.
- 4
Store the Oat Milk
Transfer the oat milk to a clean bottle or jar. Seal tightly and store in the refrigerator for up to 5 days. Shake well before using, as separation may occur.
