Wedge Recipe
american cheese, chopped bacon, lettuce, tomato, bleu cheese dressing
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Ingredients
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WEDGE Salad Ingredients
Method
Preparation Steps
- 1
Prepare the Ingredients
Wash and dry the iceberg lettuce, then cut it into quarters. Cook the bacon until crispy, then chop it into pieces. Dice the tomato.
- 2
Assemble the Salad
On a plate, place a wedge of iceberg lettuce. Top with slices of American cheese, chopped bacon, and diced tomato.
- 3
Drizzle the Dressing
Drizzle bleu cheese dressing over the top of the salad. You can adjust the amount to taste.
- 4
Serve
Serve immediately as a side dish or light meal.
