JALAPENO CHEESE CURDS recipe served on a plate, by Pekin the Chef
Aug 04 2026
Restaurants›Burger Dive on Bay Street›Jalapeno Cheese Curds Recipe

Jalapeno Cheese Curds Recipe

Time30m
Serves4

ranch

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Ingredients

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Ingredients for Jalapeno Cheese Curds

Method

Directions to Prepare Jalapeno Cheese Curds

  1. 1

    Prepare the ingredients

    In a mixing bowl, combine the flour, cornstarch, salt, and black pepper.

  2. 2

    Mix the wet ingredients

    In another bowl, whisk together the eggs and milk until well combined.

  3. 3

    Coat the cheese curds

    Dip the cheese curds into the dry flour mixture, shaking off any excess. Then, dip them into the egg mixture and finally coat with bread crumbs.

  4. 4

    Add jalapenos

    Gently fold the diced jalapenos into the breaded cheese curds.

  5. 5

    Heat the oil

    In a deep frying pan, heat the oil over medium-high heat until bubbling.

  6. 6

    Fry the cheese curds

    Carefully add the coated cheese curds to the hot oil and fry until golden brown, about 2-3 minutes. Do not overcrowd the pan.

  7. 7

    Drain and serve

    Remove the fried cheese curds from the oil and drain on paper towels. Serve hot with ranch dressing on the side.

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