Pbj Burger Recipe

Time20m

Serves1

bacon, served on an English muffin

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Ingredients

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1
Prepare the Bacon
In a skillet over medium heat, cook the bacon strips until they are crispy. Remove and place them on a paper towel to drain excess grease.
2
Toast the English Muffins
While the bacon is cooking, split the English muffins in half and toast them until golden brown.
3
Assemble the Burger
Spread a tablespoon of peanut butter on one half of each toasted English muffin and a tablespoon of jelly or jam on the other half.
4
Add the Toppings
On the peanut butter side, layer the crispy bacon, a lettuce leaf, and tomato slices. Season with salt and pepper.
5
Complete the Burger
Top with the jelly-covered half of the English muffin to complete your PBJ burger. Serve immediately.