House Recipe
american cheese, minced onions, pickles
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Ingredients
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Main Ingredients
Method
Preparation Instructions
- 1
Prepare the Ingredients
Finely mince the onions and chop the pickles into small pieces. Set aside.
- 2
Layer the Cheese
In a large skillet over medium heat, place 2 slices of American cheese in the skillet.
- 3
Add Onions and Pickles
Sprinkle the minced onions evenly over the cheese, followed by the chopped pickles.
- 4
Top with Additional Cheese
Place the remaining 2 slices of American cheese on top of the onions and pickles.
- 5
Melt the Cheese
Cover the skillet with a lid and let it cook for about 3-5 minutes, or until the cheese is completely melted.
- 6
Serve
Once the cheese is melted and the ingredients are heated through, remove from heat and serve immediately.
