Fruit Recipe
A vibrant assortment of seasonal fruits, bursting with flavor and natural sweetness, perfect for a refreshing snack or dessert.
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Ingredients
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Fresh Fruits
Method
Preparation
- 1
Prepare the Fruits
Wash the strawberries and blueberries thoroughly. Hull the strawberries and slice them into halves or quarters depending on their size. Peel and slice the banana into rounds. Peel the kiwis and slice them into rounds or half-moons.
- 2
Mix the Fruits
In a large mixing bowl, combine all the prepared fruits: strawberries, blueberries, banana, and kiwi.
- 3
Add Dressing
In a small bowl, mix honey and lemon juice together until well combined. Pour the mixture over the fruit and gently toss to coat evenly.
- 4
Serve
Serve the fruit salad immediately or refrigerate for up to 30 minutes before serving for a chilled treat.
