Cranberry Juice Recipe
Refresh your senses with our vibrant Cranberry Juice, crafted from the ripest cranberries for a perfectly balanced blend of tart and sweet. This invigorating beverage is not only delicious but also packed with antioxidants, making it a delightful choice for a revitalizing pick-me-up. Enjoy it chilled for a refreshing sip that bursts with flavor!
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Cranberries
Rinse the fresh cranberries under cold water to remove any dirt or debris.
- 2
Cook the Cranberries
In a large pot, combine the cranberries and water. Bring the mixture to a boil over medium heat. Once boiling, reduce the heat and simmer for about 10-15 minutes, or until the cranberries have burst and softened.
- 3
Strain the Mixture
Remove the pot from heat and let it cool slightly. Use a fine mesh strainer or cheesecloth to strain the liquid into a large bowl or pitcher, discarding the solid cranberry pulp.
- 4
Sweeten the Juice
Add the sugar and lemon juice to the strained cranberry juice. Stir well until the sugar is fully dissolved.
- 5
Serve
Chill the cranberry juice in the refrigerator or serve immediately over ice. Enjoy your refreshing homemade cranberry juice!