Name: Bucket List Las Vegas Double Rodeo Burger Recipe
Cook time: 30 min
Total time: 30 min
Yield: 2 servings
Cuisine: American
Ingredients: 1 pound Ground beef; 2 pieces Burger buns; 2 slices Cheddar cheese; 8 pieces Onion rings; 2 tablespoons BBQ sauce; 4 pieces Pickles; to taste Salt; to taste Black pepper; 1 tablespoon Olive oil

New Holland Beer Barrel Bourbon, smoked Worcestershire, pickle, olives, Union Star cheese whips and summer sausage

SMOKED BOURBON BLOODY

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Fresh avocado with lime, cilantro, and onion.

Guacamole

Ham, cheddar cheese, fresh tomatoes, and arugula.

Ham and Cheese Sandwich

The Double Rodeo Burger is a mouthwatering delight that features two juicy beef patties, perfectly grilled and topped with crispy onion rings, smoky BBQ sauce, and melted cheddar cheese. Nestled between a toasted brioche bun, this burger delivers a satisfying crunch and a burst of flavor in every bite. Saddle up for a flavor adventure that will leave your taste buds riding high!

In a bowl, mix the ground beef with salt and black pepper. Divide the mixture into two equal portions and shape them into burger patties.

Prepare the Patties

Heat olive oil in a skillet over medium-high heat. Add the burger patties and cook for about 4-5 minutes on each side or until cooked to your desired doneness.

Cook the Patties

In the last minute of cooking, place a slice of cheddar cheese on each patty and cover the skillet to melt the cheese.

Add Cheese

While the patties are cooking, toast the burger buns in a separate pan until golden brown.

Toast the Buns

Spread BBQ sauce on the bottom half of each bun. Place one patty on each bun, add 4 onion rings on top of each patty, and layer with pickles. Cap with the top half of the bun.

Assemble the Burger

Serve the Double Rodeo Burgers immediately with your favorite sides.

Serve

Ground beef

Burger buns

Cheddar cheese

Onion rings

BBQ sauce

Pickles

Salt

Black pepper

Olive oil

Double Rodeo Burger

Creamy Mac N' Cheese and Crispy Chicken piled on top of our delicious Crinkle Cut Fries and topped with the Wing Sauce of your choice!

Tik Tok Fries

Creamy Mac N' Cheese topped with Shredded Cheddar and Bacon

Mac N' Chz DELUXE

Indulge in our mouthwatering Double Hamburger, featuring two juicy, flame-grilled beef patties stacked high and topped with melted cheese, crisp lettuce, ripe tomatoes, and our signature sauce. Nestled between a freshly toasted bun, this hearty burger is a true delight for meat lovers, delivering a burst of flavor in every satisfying bite. Perfect for those who crave a classic, yet elevated experience!

Double Hamburger

Indulge in our mouthwatering Triple Hamburger, piled high with three juicy beef patties, each grilled to perfection and layered with melted cheddar cheese. Topped with crisp lettuce, ripe tomatoes, tangy pickles, and our signature sauce, all nestled between a toasted brioche bun. This towering delight is a carnivore's dream, delivering bold flavors and satisfying bites in every mouthful. Get ready to elevate your burger experience!

Triple Hamburger

Topped with American Cheese, Bacon, Crispy Fried Onions and BBQ Sauce

Rodeo Burger

Mac N' Cheese

Make Double Rodeo Burger Recipe in just 30m. The Double Rodeo Burger is a mouthwatering delight that features two juicy beef patties, perfectly grilled and topped with crispy onion rings, smoky BBQ sauce, and melted cheddar cheese. Nestled between a toasted brioche bun, this burger delivers a satisfying crunch and a burst of flavor in every bite. Saddle up for a flavor adventure that will leave your taste buds riding high!

Double Rodeo Burger Recipe

Ingredients

Ingredients for Double Rodeo Burger

Method

Instructions for Double Rodeo Burger