Mixed Green** Recipe
Mixed lettuce tossed in our signature Italian vinaigrette with Roma tomatoes, red onions, pepperoncini & black & green olives. Spice up your salad with prosciutto & Gorgonzola for $2.
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Ingredients
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Salad Base
Dressing
Optional Add-ons
Method
Salad Preparation
- 1
Prepare the Greens
In a large salad bowl, combine the mixed lettuce greens, chopped Roma tomatoes, thinly sliced red onion, pepperoncini, and both black and green olives.
Dressing Preparation
- 2
Make the Vinaigrette
In a small bowl, whisk together the olive oil, red wine vinegar, Dijon mustard, minced garlic, oregano, salt, and black pepper until well combined.
Combine and Serve
- 3
Toss the Salad
Pour the vinaigrette over the salad and toss gently to ensure all ingredients are well coated.
- 4
Add Optional Ingredients
If desired, add the prosciutto slices and crumbled Gorgonzola cheese on top of the salad before serving.
- 5
Serve
Serve immediately for the freshest taste, and enjoy your mixed green salad!
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