Breakfast Sandwich Recipe
applewood smoked ham, fried egg, cheddar, tomato, mixed greens, strawberry preserve aioli, brioche
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Ingredients
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Breakfast Sandwich Ingredients
Method
Preparation Steps
- 1
Make the Strawberry Aioli
In a small bowl, mix the strawberry preserve and mayonnaise until well combined. Set aside.
- 2
- 3
Toast the Brioche
Lightly toast the brioche slices in the same skillet until golden brown.
- 4
Assemble the Sandwich
Spread the strawberry aioli on one side of each brioche slice. Layer the smoked ham, fried egg, cheddar cheese, sliced tomato, and mixed greens. Top with the second slice of brioche.
- 5
Serve
Slice the sandwich in half if desired and serve immediately.