Chopped Italian Recipe
romaine, salami du jour, garbanzo, olive antipasto mix, parmesan, pepperoncini, red pepper Italian vinaigrette
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Salad Ingredients
Method
Preparation Steps
- 1
Prepare the Ingredients
Wash and chop the romaine lettuce into bite-sized pieces. Slice the salami into strips or bite-sized pieces.
- 2
Combine Ingredients
In a large salad bowl, combine the chopped romaine, sliced salami, garbanzo beans, olive antipasto mix, shredded Parmesan cheese, and sliced pepperoncini peppers.
- 3
Dress the Salad
Drizzle the Italian vinaigrette over the salad and toss gently to combine all the ingredients and evenly coat them with the dressing.
- 4
Serve
Serve immediately as a refreshing and hearty salad. Enjoy!

