Jul 14 2026
Restaurants›Broadway Diner›Sausage Or Bacon Breakfast Burrito Recipe

Sausage Or Bacon Breakfast Burrito Recipe

Inspired by Broadway Diner
Time30m
Serves2

Make Sausage Or Bacon Breakfast Burrito Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Protein

Vegetables

Dairy

Wraps

Seasonings

Optional

Method

Preparation of Ingredients

  1. 1

    Cook the Protein

    In a skillet over medium heat, cook the sausage or bacon until crispy and well-cooked. Remove from the skillet and drain on paper towels. Once cooled, chop into small pieces.

  2. 2

    Sauté the Vegetables

    In the same skillet, add the chopped onion and bell pepper. Sauté until they are soft, about 5 minutes. Add spinach and cook until wilted. Season with salt, black pepper, and paprika.

  3. 3

    Prepare the Eggs

    In a bowl, whisk the eggs with a pinch of salt and pepper. Pour the eggs into the skillet with vegetables and cook, stirring gently until they are scrambled and fully cooked. Add the chopped sausage or bacon and mix well.

  4. 4

    Grate the Cheese

    Grate the cheddar cheese and set aside for later use.

Assembling the Burrito

  1. 5

    Warm the Tortillas

    Warm the flour tortillas in a dry skillet or microwave for about 10-15 seconds to make them pliable.

  2. 6

    Fill the Tortillas

    Place a generous amount of the egg, vegetable, and meat mixture in the center of each tortilla. Top with grated cheddar cheese.

  3. 7

    Fold the Burritos

    Fold the sides of the tortilla over the filling, then roll from the bottom up to enclose the filling completely.

  4. 8

    Serve

    Cut the burritos in half and serve warm with optional salsa and sliced avocado on the side.

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