Sausage Or Bacon Recipe
Make Sausage Or Bacon Recipe in just 25m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Optional Seasoning
Method
Cooking Sausage
- 1
Prepare the Pan
Heat a large skillet over medium heat.
- 2
Cook the Sausage
Place the pork sausage links in the skillet. Cook for about 10-12 minutes, turning occasionally, until they are browned and cooked through (internal temperature should reach 160°F/70°C).
- 3
Add Seasoning (Optional)
If desired, sprinkle black pepper, garlic powder, and red pepper flakes over the sausage during the last few minutes of cooking for added flavor.
- 4
Cooking Bacon
- 5
Prepare the Pan
Using the same skillet (or another if preferred), keep it over medium heat.
- 6
Cook the Bacon
Lay the bacon strips in the skillet without overlapping. Cook for 6-8 minutes, flipping occasionally, until the bacon is crispy and browned to your liking.
- 7
Remove and Drain
Once cooked, transfer the bacon strips to a paper towel-lined plate to drain excess grease.
