Jul 14 2026
Restaurants›Broadway Diner›Original Matt's Recipe

Original Matt's Recipe

Inspired by Broadway Diner
Time10m
Serves1

Two eggs

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Ingredients

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Main Ingredients

Optional Ingredients

Method

Preparation

  1. 1

    Crack the Eggs

    Carefully crack open the two eggs into a bowl, ensuring that no shell fragments are included.

  2. 2

    Whisk the Eggs

    Using a fork or whisk, beat the eggs until the yolks and whites are fully combined and the mixture is slightly frothy.

Cooking

  1. 3

    Heat the Pan

    Place a non-stick skillet over medium heat and add the tablespoon of butter. Allow the butter to melt and coat the pan.

  2. 4

    Add the Eggs

    Pour the whisked eggs into the skillet. Allow the eggs to cook undisturbed for about 1-2 minutes.

  3. 5

    Scramble the Eggs

    Gently stir the eggs with a spatula, pushing them from the edges toward the center. Continue to cook for another 1-2 minutes until the eggs are just set but still soft.

  4. 6

    Season the Eggs

    Sprinkle salt and pepper to taste. If desired, add chopped chives for extra flavor.

  5. 7

    Serve

    Remove the eggs from the heat and transfer them to a plate. Serve immediately while hot.

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