Omelette recipe served on a plate, by Broadway Diner
Jul 14 2026
Restaurants›Broadway Diner›Omelette Recipe

Omelette Recipe

Inspired by Broadway Diner
Time20m
Serves2

Make Omelette Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Egg Base

Fillings

Cooking

Method

Preparation of Egg Base

  1. 1

    Whisk the Eggs

    In a mixing bowl, crack 4 eggs and add 2 tablespoons of milk. Sprinkle in 0.5 teaspoons of salt and 0.25 teaspoons of black pepper. Use a whisk or fork to beat the mixture until well combined and slightly frothy.

Prepare Fillings

  1. 2

    Prepare Vegetables

    Dice the bell pepper and onion, and chop the spinach. Dice the tomato and set aside. Ensure all vegetables are ready for filling the omelette.

Cooking the Omelette

  1. 3

    Heat the Pan

    Place a non-stick skillet over medium heat and add 1 tablespoon of butter. Allow the butter to melt and coat the pan evenly.

  2. 4

    Add Egg Mixture

    Once the butter is melted and bubbling, pour the whisked egg mixture into the skillet. Let it cook undisturbed for about 1-2 minutes.

  3. 5

    Add Fillings

    As the edges of the omelette begin to set, sprinkle the prepared fill-ins over half of the omelette. Allow it to cook for another 1-2 minutes until the eggs are fully set but the top is still slightly soft.

  4. 6

    Fold and Serve

    Using a spatula, gently fold the omelette in half over the fillings. Cook for an additional 30 seconds to 1 minute, then slide the omelette onto a plate and serve warm.

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