Ham Breakfast Burrito Recipe
Make Ham Breakfast Burrito Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Burrito Filling
Burrito Assembly
Method
Burrito Filling Preparation
- 1
Sauté Vegetables
In a large skillet, heat the olive oil over medium heat. Add the diced onion and bell pepper. Sauté for about 3-4 minutes until the vegetables are softened.
- 2
- 3
- 4
Add Cheese
Once the eggs are cooked, sprinkle the shredded cheddar cheese on top, allowing it to melt. Remove from heat.
Burrito Assembly
- 5
Warm Tortillas
In a separate skillet, lightly warm each flour tortilla over medium heat for about 30 seconds on each side to make them pliable.
- 6
Assemble Burritos
Place a portion of the ham and egg filling in the center of each tortilla. Top with sour cream, salsa, and sliced avocado as desired.
- 7
Wrap Burritos
Fold the sides of the tortilla over the filling, then roll it up from the bottom to form a burrito. Repeat with remaining tortillas.
- 8
Serve
Cut the burritos in half if desired, and serve warm with additional salsa and sour cream on the side.


