Bacon (or Sausage) & Veggie Recipe
Make Bacon (or Sausage) & Veggie Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Proteins
Vegetables
Seasonings
Method
Preparation
- 1
Cooking the Protein
- 2
Cook Bacon or Sausage
In a large skillet over medium heat, add the bacon or sausage links. Cook until the bacon is crispy, about 6-8 minutes, turning occasionally. If using sausage, cook until browned and cooked through, about 10-12 minutes. Remove from skillet and set aside on a paper towel to drain excess grease.
Cooking the Vegetables
- 3
Sauté the Vegetables
In the same skillet, drain excess grease, leaving about 1 tablespoon in the pan. Add olive oil if needed. Add the chopped onions and bell peppers, sauté for 3-4 minutes until they begin to soften. Then add the mushrooms and cook for another 3 minutes. Finally, add the spinach and cook until wilted, about 2 minutes.
Finishing Touches
- 4
Combine and Season
Return the cooked bacon or sausage to the skillet with the sautéed vegetables. Season with salt and black pepper. Toss everything together and cook for another 2-3 minutes until heated through.
