Jul 14 2026
Restaurants›Brickhouse Tavern›Western Recipe

Western Recipe

Inspired by Brickhouse Tavern
Time1h
Serves4

Make Western Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Main Ingredients

Toppings

Method

Preparation

  1. 1

    Chop Vegetables

    Finely chop the onion, green bell pepper, and garlic cloves. Set aside.

Cooking

  1. 2

    Brown the Beef

    In a large pot over medium-high heat, add the ground beef. Cook until browned, about 5-7 minutes. Drain excess fat.

  2. 3

    Add Vegetables

    Add the chopped onion, green bell pepper, and garlic to the pot with the beef. Cook for another 5 minutes until the vegetables are softened.

  3. 4

    Incorporate Sauces and Beans

    Stir in the tomato sauce, kidney beans (drained and rinsed), and corn. Mix well.

  4. 5

    Season the Mixture

    Add chili powder, cumin, salt, and black pepper to the pot. Stir to combine all ingredients.

  5. 6

    Simmer

    Reduce heat to low and let the mixture simmer for 20-30 minutes, stirring occasionally.

Serving

  1. 7

    Plate the Dish

    Serve the western-style dish in bowls. Top with cheddar cheese, sour cream, and chopped green onions.

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