Loaded Fries Recipe
Fries topped with cheese sauce, pulled pork, pico de gallo, and BBQ sauce
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Loaded Fries Ingredients
Method
Loaded Fries Preparation
- 1
Prepare the Fries
Preheat your oven and bake the frozen French fries according to the package instructions until they are crispy and golden brown.
- 2
Warm the Pulled Pork
Heat the pulled pork in a saucepan over medium heat until warmed through, stirring occasionally.
- 3
Assemble the Loaded Fries
Once the fries are ready, place them on a large serving platter or individual plates. Pour the cheese sauce evenly over the fries.
- 4
Add Toppings
Layer the warm pulled pork on top of the cheese sauce, then add spoonfuls of pico de gallo. Drizzle BBQ sauce over the top.
- 5
Garnish
Finish with chopped green onions and jalapeños for extra flavor. Serve immediately.