Jul 14 2026
RestaurantsBREAKFAST CLUBB 2 - (Formerly Spyro's)Fresh Veggie Shwarma Recipe

Fresh Veggie Shwarma Recipe

Time30m
Serves4

Indulge in our Fresh Veggie Shawarma, a vibrant medley of crisp, seasonal vegetables marinated in aromatic spices, all wrapped in warm, fluffy pita bread. Each bite bursts with flavor, complemented by a drizzle of tangy tahini sauce and a sprinkle of fresh herbs. Perfectly satisfying for a light lunch or a flavorful snack, this dish brings the essence of street food right to your table!

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Ingredients

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Fresh Veggie Shawarma Ingredients

Method

Preparation Directions

  1. 1

    Prepare the veggies

    Wash and chop the cucumber, tomatoes, red onion, bell pepper, and carrot into thin strips. Set aside.

  2. 2

    Make the tahini sauce

    In a bowl, mix tahini, lemon juice, minced garlic, olive oil, salt, and black pepper until smooth. Add water if needed to reach desired consistency.

  3. 3

    Assemble the shawarma

    Take a pita bread and layer it with the chopped vegetables and fresh parsley. Drizzle with tahini sauce.

  4. 4

    Serve

    Roll up the pita bread to enclose the filling and serve immediately. Enjoy your fresh veggie shawarma!

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