Family Bundle Spaghetti Recipe
Spaghetti Pomodoro served with your choice of salad.
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Ingredients
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Pasta
Salad
Method
Cook the Pasta
- 1
Boil Water
In a large pot, bring salted water to a boil.
- 2
Cook Spaghetti
Add spaghetti and cook according to package instructions until al dente. Drain and set aside.
Prepare the Sauce
- 3
Sauté Garlic
In a large skillet, heat olive oil over medium heat. Add minced garlic and sauté until fragrant.
- 4
Add Tomatoes
Add canned whole tomatoes (with juices) to the skillet. Break them up with a spoon and simmer for about 15 minutes.
- 5
Season Sauce
Add salt, black pepper, and chopped basil. Stir well and let it simmer for another 5 minutes.
Combine and Serve
- 6
Mix Pasta and Sauce
Add cooked spaghetti to the sauce and toss until well coated.
- 7
Plate the Dish
Serve the spaghetti in bowls, topped with grated Parmesan cheese.
Prepare the Salad
- 8
Combine Salad Ingredients
In a large bowl, combine mixed greens, cherry tomatoes, and cucumber.
- 9
Dress the Salad
Drizzle olive oil and balsamic vinegar over the salad. Season with salt and pepper to taste. Toss to combine.
