Chopped Salad recipe served on a plate, by Pekin the Chef
Jul 14 2026
RestaurantsBravo! Italian KitchenChopped Salad Recipe

Chopped Salad Recipe

Time15m
Serves4

Chopped greens, cucumbers, red onions, tomatoes, olives, feta, red wine vinaigrette (V)

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Ingredients

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Salad Ingredients

Method

Salad Preparation

  1. 1

    Prepare the Vegetables

    In a large bowl, combine the chopped romaine lettuce, diced cucumbers, finely chopped red onion, and diced tomatoes.

  2. 2

    Add Olives and Feta

    Stir in the sliced Kalamata olives and crumbled feta cheese into the vegetable mixture.

  3. 3

    Dress the Salad

    Drizzle the salad with red wine vinaigrette to taste, then toss gently to combine all ingredients evenly.

  4. 4

    Serve

    Serve immediately as a fresh and vibrant side dish or light meal.

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