Jul 14 2026

Poutine Recipe

Time30m
Serves4

Mushroom -or- Pork gravy. Served with cheese curds and fries. Add bacon 2 / mojo pork 5

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Poutine Ingredients

Method

Preparation Directions

  1. 1

    Prepare the Fries

    Cook the frozen French fries according to package instructions until golden and crispy.

  2. 2

    Make the Gravy

    Prepare the mushroom or pork gravy according to your preferred recipe or package instructions.

  3. 3

    Assemble the Poutine

    Place a generous portion of fries on a plate. Top with cheese curds and pour hot gravy over the top.

  4. 4

    Optional Toppings

    If desired, add cooked bacon or mojo pork on top of the gravy and cheese curds.

  5. 5

    Serve

    Serve immediately while hot and enjoy!

More from Brasserie Saint James