Jul 14 2026
RestaurantsBrasserie Saint JamesGrilled Ceasar Salad Recipe

Grilled Ceasar Salad Recipe

Time30m
Serves4

Grilled romaine lettuce hearts, croutons, cherry tomatoes, crispy onions, house-made ceasar dressing.

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Ingredients

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Salad Ingredients

Method

Preparation Steps

  1. 1

    Prepare the Dressing

    In a bowl, whisk together mayonnaise, grated Parmesan cheese, minced garlic, lemon juice, Worcestershire sauce, salt, and black pepper until smooth. Adjust seasoning to taste. Set aside.

  2. 2

    Grill the Lettuce

    Preheat the grill to medium heat. Cut the romaine hearts in half lengthwise, brush the cut sides with olive oil, and season with salt and pepper. Place on the grill, cut side down, and grill for about 2-3 minutes until slightly charred. Flip and grill for an additional 1-2 minutes.

  3. 3

    Assemble the Salad

    On a serving plate, place the grilled romaine halves. Top with cherry tomatoes, croutons, crispy onions, and drizzle generously with the Caesar dressing.

  4. 4

    Serve

    Serve immediately while the lettuce is warm and enjoy!

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