Jul 13 2026
RestaurantsBrasserie 701Menu Matinée Recipe

Menu Matinée Recipe

Inspired by Brasserie 701
Time30m
Serves4

Une fringale après le petit-déjeuner ? Découvrez notre menu matinée, disponible pour combler vos envies tardives. Des saveurs délicieuses en portions parfaites, conçues pour satisfaire votre appétit matinal, même si vous avez commencé votre journée un peu plus tard.

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Ingredients

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Main Ingredients

Method

Preparation

  1. 1

    Prepare the Vegetables

    Heat olive oil in a skillet over medium heat. Add the diced onion and bell pepper, sautéing until soft, about 5 minutes.

  2. 2

    Mix the Eggs

    In a bowl, whisk together the eggs, milk, salt, and black pepper until well combined.

  3. 3

    Cook the Eggs

    Pour the egg mixture into the skillet with the vegetables. Cook on low heat, gently stirring until the eggs are set but still creamy, about 6-8 minutes.

  4. 4

    Add Cheese

    Sprinkle the shredded cheddar cheese on top of the eggs and cover the skillet. Let it cook for an additional 2 minutes until the cheese is melted.

  5. 5

    Serve

    Serve the cheesy scrambled eggs with whole wheat toast, sliced avocado, and tomatoes on the side. Garnish with fresh chives.

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