Jul 13 2026
RestaurantsBoucherie West VillageCrème Brûlée French Toast Recipe

Crème Brûlée French Toast Recipe

Time30m
Serves2

Nutella filled French toast, served with a side of vanilla ice cream

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Ingredients

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French Toast

Method

Preparation

  1. 1

    Prepare the Bread

    Spread Nutella between two slices of bread to create a sandwich. Repeat for the remaining slices.

  2. 2

    Make the Batter

    In a bowl, whisk together eggs, milk, vanilla extract, and cinnamon until well combined.

  3. 3

    Soak the Bread

    Dip each Nutella-filled sandwich into the egg mixture, ensuring both sides are coated.

  4. 4

    Cook the French Toast

    In a skillet, melt butter over medium heat. Cook the soaked sandwiches for about 3-4 minutes on each side, or until golden brown.

  5. 5

    Serve

    Sprinkle sugar on top of the French toast and use a kitchen torch to caramelize the sugar until it forms a crispy layer. Serve with a side of vanilla ice cream.

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