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Ingredients
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Oysters
Method
Preparation
1
Step 1: Clean the oysters
Rinse the oysters under cold running water to remove any sand or debris.
2
Step 2: Open the oysters
Using an oyster knife, carefully shuck the oysters by inserting the knife into the hinge and twisting to open.
3
Step 3: Serve the oysters
Place the opened oysters on a bed of crushed ice on a serving platter.