Jun 04 2026
RestaurantsBOTANISTWest Coast Mulled Wine Recipe

West Coast Mulled Wine Recipe

Inspired by BOTANIST
Time45m
Serves4

Pinot Noir | Brandy | Port | Dates | Winter Spices

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Ingredients

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Mulled Wine Ingredients

Method

Preparation Instructions

  1. 1

    Combine Ingredients

    In a large pot, combine the Pinot Noir, brandy, port, and water. Stir to mix well.

  2. 2

    Add Spices and Dates

    Add the dried dates, cinnamon sticks, star anise, whole cloves, orange zest, and sugar to the pot.

  3. 3

    Simmer

    Heat the mixture over medium heat until it just starts to simmer. Reduce the heat to low and let it gently simmer for about 20-30 minutes, allowing the flavors to meld.

  4. 4

    Strain and Serve

    After simmering, strain the mulled wine through a fine-mesh sieve to remove the solids. Serve hot in mugs or heat-resistant glasses.

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