Lettuce Bites Recipe
choice of seared tuna or grilled chicken in a gem lettuce cup with pickled vegetables and a soy-sesame glaze
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Ingredients
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Lettuce Bites
Method
Preparation
- 1
Prepare the Protein
If using seared tuna, season it with salt and pepper, then sear it in a hot pan for about 1-2 minutes on each side until the outside is browned but the center is rare. For grilled chicken, season with salt and pepper and grill it for about 6-8 minutes on each side until fully cooked. Let the protein rest for 5 minutes before slicing it into bite-sized pieces.
- 2
Make the Soy-Sesame Glaze
In a small bowl, whisk together soy sauce, sesame oil, honey, rice vinegar, and sesame seeds until well combined. Set aside.
- 3
- 4
Assemble the Lettuce Bites
Take each gem lettuce leaf and fill them with a piece of the seared tuna or grilled chicken. Top with a generous spoonful of pickled vegetables, drizzle with the soy-sesame glaze, and garnish with sliced green onions.
- 5
Serve
Arrange the lettuce bites on a serving platter and serve immediately, allowing guests to enjoy them while the ingredients are fresh.