Restaurants›Borough›Popcorn Recipe

Popcorn Recipe

Inspired by Borough
Time30m
Serves4

bacon, togarashi, pineapple

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Ingredients

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Popcorn Ingredients

Method

Preparation Steps

1

Cook the Bacon

In a skillet over medium heat, cook the bacon slices until crispy. Remove from the skillet and let them cool on a paper towel. Once cooled, chop into small pieces.

2

Pop the Popcorn

In a large pot, heat the olive oil or butter over medium-high heat. Add the popcorn kernels and cover with a lid. Shake the pot occasionally until popping slows down. Once popped, remove from heat.

3

Combine Ingredients

In a large bowl, combine the popped popcorn, chopped bacon, diced pineapple, and togarashi seasoning. Toss well to ensure even distribution.

4

Season

Add salt to taste and toss again to incorporate.

5

Serve

Serve immediately while warm and enjoy your unique popcorn!

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