Jul 09 2026
RestaurantsBonterra TrattoriaFennel Salad Recipe

Fennel Salad Recipe

Inspired by Bonterra Trattoria
Time15m
Serves4

celery, date, walnut, orange

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Ingredients

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Salad Ingredients

Method

Preparation Instructions

  1. 1

    Prepare the Ingredients

    Thinly slice the fennel bulb, celery stalks, and the orange. Remove the pit from the dates and chop them into small pieces.

  2. 2

    Combine Ingredients

    In a large bowl, combine the sliced fennel, celery, chopped dates, and orange slices. Add the walnuts and toss gently.

  3. 3

    Make the Dressing

    In a small bowl, whisk together the olive oil, lemon juice, salt, and black pepper to taste.

  4. 4

    Dress the Salad

    Pour the dressing over the salad and toss to coat all the ingredients evenly.

  5. 5

    Serve

    Serve immediately as a refreshing side dish.

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