Ginger Skipper Recipe
A crisp and refreshing twist of Winter, blending cordials such as Frangelico with our signature Sugarfield Bourbon whiskey, finishing the palate with hints of ginger, giving you a cold weather snap with a Louisiana twist.
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Ingredients
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Cocktail Base
Garnish
Ice
Method
Preparation
- 1
Prepare the Cocktail Shaker
Gather all the ingredients, including Frangelico, Sugarfield Bourbon Whiskey, ginger syrup, and fresh lemon juice. Ensure you have a cocktail shaker and a strainer ready.
- 2
Combine Ingredients
In the cocktail shaker, add 1.5 oz of Frangelico, 2 oz of Sugarfield Bourbon Whiskey, 0.5 oz of ginger syrup, and 0.75 oz of fresh lemon juice.
- 3
Add Ice
Fill the shaker with approximately 1 cup of ice cubes to chill the mixture.
- 4
Shake Well
Secure the shaker lid and shake vigorously for about 15 seconds to combine and chill the ingredients.
Serving
- 5
Strain into Glass
Using a strainer, pour the mixture into a chilled cocktail glass.
- 6
Add Garnish
Garnish the drink with a slice of fresh ginger, a piece of candied ginger, and a twist of lemon.
- 7
Serve and Enjoy
Serve immediately and enjoy the refreshing and crisp flavors of the Ginger Skipper.