Fruit Salad Cup Recipe
Four (4) different types of fruits including berries and seasonal fruit with a touch of honey or brown sugar.
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Ingredients
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Fruits and Sweetener
Method
Preparation
- 1
Prepare the Fruits
Wash the strawberries and blueberries under cold water. Hull the strawberries and slice them into quarters. Peel the kiwi and slice it into rounds. Peel and dice the mango into bite-sized pieces.
- 2
Mix the Fruits
In a large mixing bowl, combine the strawberries, blueberries, kiwi slices, and mango pieces.
- 3
Add Sweetener
Drizzle the honey over the mixed fruits and gently toss to combine, ensuring all the fruits are lightly coated.
- 4
Serve
Divide the fruit salad into individual cups and serve immediately.
