Pina Colada Recipe
Classic cocktail with rum, coconut cream, and pineapple juice.
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Ingredients
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Cocktail Ingredients
Method
Preparation Steps
- 1
Combine Ingredients
In a blender, combine the white rum, coconut cream, pineapple juice, and crushed ice.
- 2
Blend
Blend the mixture on high speed until it is smooth and creamy, about 30 seconds to 1 minute.
- 3
Taste and Adjust
Taste the drink and adjust the sweetness by adding more coconut cream or pineapple juice if desired.
- 4
Serve
Pour the blended mixture into a chilled glass.
- 5
Garnish
Garnish with a pineapple wedge and a maraschino cherry on top.
- 6
Enjoy
Serve immediately and enjoy your refreshing Pina Colada!