Avo Kaluna Recipe
plant based tuna, avocado, sesame seeds, scallion, sweet soy sauce
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Prepare the Avocado
Cut the avocado in half, remove the pit, and scoop the flesh into a mixing bowl.
- 2
- 3
Combine with Plant-Based Tuna
Add the plant-based tuna to the mashed avocado and stir until well combined.
- 4
Chop Scallions
Finely chop the scallion and add it to the mixture.
- 5
Add Sesame Seeds and Sauce
Sprinkle in the sesame seeds and drizzle sweet soy sauce over the mixture. Stir to combine.
- 6
Serve
Spoon the Avo Kaluna mixture onto a plate or in a bowl. Optionally, garnish with additional sesame seeds or scallions before serving.
